NOT MEDICAL ADVICE.  For educational purposes only. Always consult a qualified healthcare provider.
United StatesH5N1Bird Flu

H5N1 Bird Flu in the United States: Dairy Cattle Outbreak

In 2024, H5N1 spread through US dairy cattle herds for the first time in history — a development with significant pandemic preparedness implications.

VirusWatch Editorial Team — Last reviewed: May 2025
Medical Disclaimer: Educational content only. Consult CDC.gov and your healthcare provider for current H5N1 guidance.
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The Unprecedented 2024 Dairy Cattle Outbreak

In March 2024, H5N1 influenza A was confirmed in dairy cattle in Texas — the first time in history this highly pathogenic virus had been found in cattle of any kind. The virus spread rapidly through cattle movement between farms (milking equipment, farm workers) rather than through wild bird contact alone.

By early 2025, H5N1 had been confirmed in over 900 dairy cattle herds across 15+ US states, spanning from Texas and Michigan to California — the epicenter of US dairy production. Millions of cattle were exposed. Poultry outbreaks (H5N1 in chickens and turkeys) continued simultaneously, with over 100 million birds culled since 2022.

Human Infections: Farm Workers at Risk

Feature2024–25 US Cases
Human cases (confirmed)Dozens (as of early 2025)
Exposure sourceInfected cattle (majority); poultry
Most common symptomConjunctivitis (eye inflammation)
Severe respiratory casesRare; 1 death (immunocompromised)
Human-to-human transmissionNOT confirmed

Raw Milk Warning

Do NOT drink raw (unpasteurized) milk. H5N1 has been found at high concentrations in raw milk from infected dairy cattle. Pasteurization kills the virus — commercially sold pasteurized milk is safe. Raw milk from any source is a significant H5N1 exposure risk during this outbreak.

US Response Measures

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Frequently Asked Questions

Yes. Pasteurization effectively kills H5N1 and all other known influenza viruses. FDA testing of commercially pasteurized milk has not found live infectious virus. Pasteurized milk from grocery stores is safe. Raw (unpasteurized) milk is not safe during this outbreak.

No human-to-human H5N1 transmission has been confirmed in the US outbreak as of 2025. All confirmed cases involved direct animal exposure. The risk of pandemic spread currently depends on whether the virus acquires mutations enabling efficient human-to-human transmission — which has not happened yet.

Farm workers with exposure to potentially infected cattle or poultry should: wear N95 respirators, goggles or face shields, gloves, and protective clothing. Report any respiratory illness or eye symptoms to a healthcare provider immediately and mention animal exposure history. Seek antiviral treatment (oseltamivir) without waiting for test confirmation if H5N1 is suspected.

Sources: CDC H5N1 case count; USDA APHIS H5N1 herd tracking; FDA raw milk guidance; NEJM H5N1 dairy outbreak characterization; Moderna mRNA-1018 authorization data.

Related: H5N1 overview · H5N1 dairy archive